10-Minute Garlic Ginger Soy Sauced Tiger Prawns

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"This warmer weather is making me crave allll the seafood. 10-MINUTE TIGER PRAWNS IN GARLIC GINGER SOY SAUCE is just what my life needed. These prawns are juicy, tender, and immersed in incredible aromatic Asian flavours.⁠ Plus, they are super easy to make. You can use fresh or frozen prawns — the perfect way to use up any stashes you may have in your freezer. ⁠A stress-free meal is just what I needed during Mother's Day weekend!⁠"
-- @aheadofthyme