Abigail Susannah Olivas
I cook, you clean. Nashville, Tennessee

Asian Chickpea Rice Paper Tacos

My Recipes
Snow days are for olive oil cakes. I’m not one for sweets but this @food52 recipe from @maialino_nyc is one of my favorites, of all time. Fresh orange juice and zest, grand marnier, and an amount of olive oil that feels a bit odd pouring out all at once make this cake absolutely perfect.
Homemade Hemp Seed Milk
I've been playing with different variations on homemade hemp milk and this is by far my favorite version--Vanilla & Cinnamon Hemp Milk. It's an incredible source of vegan protein, omega-3, vitamin A, E, B-12 and so many other essential nutrients. And it's, in opinion, tastier than almond milk
Herb Parmesan Scalloped Potatoes
My mind is starting to dream of all things Thanksgiving. Anyone remember my scalloped potatoes in herbed parmesan cream from last year? Now, for this year's potato...
Skillet Rye Toast With Buttered Peas, Radishes, Microgreens, Fried Egg And…
Early to rise, early to toast. Seeded rye skillet toast, buttered english peas, thinly sliced radishes, spicy microgreens, fresh dill, a farm fresh egg (in the prettiest egg shells of all time), topped with kale pesto and black pepper