"When I was making this dish I actually had something else in mind but I think it came out better this way. Bite sized pieces of tender pork belly covered in a sweet and sticky sauce topped with roasted sesame seeds, diced scallions, and served along side some warm rice. Really, nothing beats it."
Sweet and Sticky Pork Belly over Rice
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- Recipe Card
Prep time 10mins
Cook time 1hr
Serves or Makes: 3
Recipe Card
ingredients
- 3/4 pound pork belly or pork shoulder, cut into 1 inch/bite sized pieces
- 1 onion, sliced
- 1/4 cup brown sugar
- 2 tablepoons soy sauce
- 1 teaspoon dark soy sauce
- 2 teaspoons fish sauce
- 1 teaspoon sesame oil
- 2 cloves garlic, minced
- 2 coins sliced ginger
- 1/2 teaspoon black pepper
- 1 cup coconut water
Method
Step 1
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