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Recipe Card
ingredients
Spiced Yogurt Dip
- 1 1/2 cups plain Greek yogurt, sour cream, or labneh
- 2 tablespoons date syrup
- 1/2 teaspoon kafe hawaij or pumpkin pie spice
ingredients
Board
- 2 apples, sliced
- 1 pear, sliced
- 1 lemon, juiced
- Handful dried dates, pitted
- Handful fresh or dried figs
- 1 small bunch grapes
- 1 passionfruit, halved
- 1/2 cup toasted, shelled pumpkin seeds
- 1/2 cup toasted pecan halves
- Fresh pomegranate seeds
- Fresh blackberries
- Fresh sage, for garnish
- Fresh rosemary, for garnish
- Almond butter, for serving
Method
Yogurt Dip
Step 1
Combine yogurt, date syrup and hawaij (or pumpkin pie spice) in a small bowl.
Board
Step 1
Toss apples and pears with lemon juice to prevent browning. Arrange fruit, seeds, nuts, and herbs on a platter. Serve with yogurt and almond butter for dipping.
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