Whipped Ricotta Toast
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A Note from Feedfeed
Indulge in the ultimate morning breakfast with this Whipped Ricotta Toast. This speedy and easy recipe requires four simple ingredients and a few minutes of your time. The ricotta is transformed into a luscious, creamy, honey-kissed spread, perfect for your favorite toast. With a dash of salt and pepper and a drizzle of extra honey, you're in for a sweet and savory breakfast that's pure bliss!
Recipe Description
This easy whipped ricotta toast recipe always brightens up one's mornings. The magic happens when the honey and ricotta combine, creating a fluffy, decadent spread that perfectly balances the flavors. What stands out about this recipe is its simplicity and the way it elevates a humble piece of toast into a gourmet breakfast or snack. Whether enjoyed solo or shared with loved ones, this toast will make anyone's day a little sweeter.
- Test Kitchen Notes
- FAQs
- Recipe Card
Test Kitchen Notes
Bread Variations
We recommend using artisanal sourdough or whole-grain bread for this recipe. Whole grain bread provides a delightful, hearty contrast to the creamy ricotta. At the same time, sourdough's subtle tanginess complements the honey's sweetness exceptionally well, making for a more complex flavor profile.
Adding Berries
To add fruity goodness, try topping this Whipped Ricotta Toast recipe with fresh berries like raspberries and blueberries. Combining the sweet ricotta and the burst of tartness from the berries created a delightful and visually stunning variation perfect for a special brunch or dessert. It's a simple tweak that takes this recipe to a new level of deliciousness!
FAQs
Why is my whipped ricotta runny?
Runny whipped ricotta cheese may result from excess moisture in the ricotta. Drain it in a fine-mesh strainer and ensure the honey isn't too runny to help maintain the desired consistency.
How do you make ricotta smooth?
To achieve smooth ricotta, blend it in a food processor until lumps disappear, or strain it through a fine-mesh strainer to remove any remaining lumps.
What goes with ricotta?
Ricotta pairs well with extra virgin olive oil, fresh fruits, fresh thyme, fresh mint, honey, nuts, and various vegetables, making it a versatile ingredient for sweet and savory dishes.
Recipe Card
ingredients
- 1 cup whole milk ricotta
- 2 tablespoons honey
- Flakey sea salt, to taste
- Freshly ground black pepper, to taste
- 4 slices bread, of choice, toasted
Method
Step 1
Place the ricotta in a large bowl or food processor.
Step 2
Add the honey and whip with the whisk or pulse until fluffy and fully incorporated. Taste for desired sweetness.
Step 3
Season with salt and pepper.
Step 4
Spread the whipped ricotta on the toasted bread.
Step 5
Finish the ricotta toast with a drizzle of honey, a sprinkle of flaky sea salt, and extra virgin olive oil if desired. Enjoy immediately.