Spicy Gumbo With Brown Rice And Greens
nbd just SPICY WEEKEND GUMBO. Loaded with shrimp and andouille sausage, just creamy enough to serve over brown rice with a side of greens. There's a small amount of obsessing going on over here. Perks: it's not hard to make // it's super flexible to any veggies you want to throw in, or so you guys tell me on snapchat. and I mean you don't *have* to make it on the weekend, but all it really wants is to just chill out for a few hours on a low simmer, and if you do it today, you're going to thank yourself all week highly encouraged end-of-weekend activity.