Prep time 10 minutes
Cook time 25 minutes
Yield: Serves or Makes 4-8
Preheat oven to 400F
Combine all topping ingredients in a bowl. Using your hands or pastry cutter, work into large crumbles. All ingredients should be incorporated with no visible chunks of butter. set aside.
In an oven safe baking dish, combine all the remaining ingredients (fruit, brown sugar, cinnamon and flour). Mix well until the fruit is well coated in the sugar and flour. Top with the crumble.
Bake at 400 F for 25-30 minutes. Serve hot or room temperature. Top with your favorite vanilla ice cream.