"I used fresh mangos and papayas and you can taste the freshness in this cocktail. Like I always say, fresh is best, so why not try making something new and tropical this weekend? Here’s a tip *If you love rum like me, I recommend floating spiced rum on top… trust me!*"
Mango Tropical Smash
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Recipe Card
ingredients
- 4 ounces Rum
- 3/4 ounces Mint Simple Syrup
- 1/2 cup Mango
- 1/4 cup Papaya
- 1/2 cup Coconut Water
- 1 ounce Honey
- 1/2 cup Lime Juice
- 6-8 fresh mint leaves
- Spiced Rum, Float on top
Method
Step 1
In a blender add rum, simple syrup, mango, papaya, coconut water, honey, lime juice and mint leaves with ice.
Step 2
Blend until smooth.
Step 3
Pour into desired glass, top with rum and garnish with fresh mint leaves.