- 1 2/ 3 cups all purpose flour
- 1 tablespoon garlic powder
- 1 teaspoon smoked paprika
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon cumin
- 12 ounces soda water
- 2 heads Broccoli
Mix all ingredients except the soda in a bowl. Separate the mixture into two different containers. Using a deep fryer or a deep pan add oil about 1 inch deep then heat up on medium heat.
Then take one bowl and add 3/4 of the soda container and mix well. Then take a floret of broccoli and dip it into the wet mixture, then immediately into the dry mixture(coat well), and finally onto the fryer, each side cooks in about 40 seconds.
Then put them on a napkin so it absorbs any excess oil. Either enjoy with a sweet and spicy sauce, ranch, or buffalo sauce.