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Grilled Mangoes with Homemade Labneh
Recipe Intro From cupcakeree
Possibly the most beautiful way to eat mangoes this summer. Prep ahead of time and keep refrigerated for a chilled dessert or serve hot straight from the grill. I’ll take extra cardamom and rosewater labneh, please.
Grilled mangoes, homemade labneh (whipped with cardamom & rose water), a generous drizzle of honey and some crushed pistachios for dessert tonight. To make, slice ripe but firm mangoes, score and brush each slice with olive oil/ghee, then grill for 4-5 minutes. Equally good with whipped cream or ice cream. Happy hump day everyone! 😋💕#dessert #mango #labneh #feedfeed -@cupcakeree
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