"I do love to cook, but on weeknights it can be hard to navigate ingredients and recipes that are complicated. I have teamed up with @annieshomegrown to bring you a super simple and fun meal that can be made in less than 20 minutes. #ad @thefeedfeed
I shopped at our local @lazyacresmarket and picked up a bottle of Annie's Organic Caesar Dressing to pull together some crispy baked chicken kale roll ups! For all of October @annieshomegrown 8 oz dressings are on sale at @lazyacresmarket, so be sure to pop in and pick up your favorite flavors (I love them all)!
Annie's Organic Dressings are great for dressing up any meal. I love @annieshomegrown's mission and belief in organic, nourishing food that is good for us and the environment. If you try my recipe be sure to tag me! :) Find the recipe here: ff.recipes/annies"
Crispy Chicken Caesar Kale Roll Ups
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A Note from Feedfeed
Easy-peasy recipes bursting with flavor are made possible when you include Annie's Organic Dressings in the mix. Make sure to pick up a bottle for yourself at Lazy Acres Market where all Annie's 8 oz Organic Dressings are on sale throughout October.
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- Recipe Card
Prep time: 12mins
Cook time: 17mins
Serves or Makes: 8 roll ups (4 servings)
Recipe Card
ingredients
- 2 tablespoons olive oil, divided
- 3 cups kale, cut into ribbons
- 2 tablespoons capers, unrinsed
- 2 teaspoons course salt, divided
- 1 lemon, halved
- 2 cups shredded rotisserie chicken
- 5 ounces cotija cheese, crumbled
- 1/4 cup cream cheese, dairy-free (if preferred)
- 1 (8 ounce) bottle Annie's Organic Caesar Dressing
- 8 medium flour tortillas
Method
Step 1
Preheat oven to 425 degrees F. Coat a baking dish with 1 tablespoon olive oil.
Step 2
Add kale and capers to a medium bowl. Add 1 teaspoon salt and the juice of one lemon half. Massage the mixture for about 10 seconds just to get the kale slightly softened and to open the capers up.
Step 3
Wrap tortillas in aluminum foil and bake for 5 minutes or until warmed.
Step 4
In a bowl, mix chicken, cotija cheese and cream cheese. Add 1/4 cup Annie's Organic Caesar Dressing, mixing until combined.
Step 5
Add chicken filling to warm tortillas, rolling tightly. Place in baking dish. Brush tops with remaining olive oil and salt. Bake for 12 minutes or until the tops are golden brown.
Step 6
Squeeze remaining lemon half into a bowl and mix with ¼ cup dressing. Serve with roll ups.