Nectarine breakfast toast

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A Note from Feedfeed

 

Enjoy the blend of flavors in this Nectarine Breakfast Toast. Velvety vegan cream cheese meets the succulent sweetness of nectarines. A gentle drizzle of maple syrup adds a touch of indulgence, while vibrant raspberries bring a burst of freshness. The finishing touch comes from the satisfying crunch of pecans, adding flavor and texture.

Find similar recipes on our Vegan Breakfast Feed. Check out our Vegan Hub Page for all things vegan like Vegan Snacks, Vegan Lunch, Vegan Entertaining

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Recipe Card

ingredients

  • 1/2 ripe nectarine
  • 1 tablespoon vegan cream cheese
  • 1 teaspoon vanilla extract
  • 1 teaspoon agave syrup
  • Sourdough toast
  • Raspberries
  • Pecans
  • a drizzle of maple syrup

Method

  • Step 1

    Toast your sourdough bread. While it's toasting, in a bowl whip of the vegan cream cheese with the vanilla and agave. Slice your nectarine.

  • Step 2

    To assemble, spread your vegan cream cheese on the toast, add your nectarine, and top it off with raspberries, pecans and a drizzle of maple syrup.