Orange Cranberry Loaf

(210)
"Orange cranberry loaf. 🍊🍒Bought my first bag of cranberries for the season. As my friend said @thegingerwithspice they are the cherries of winter. So here it is a quick bread that you can whip up on your jammies in the evening while watching your favorite show."
-- @uncomplicatedchef

A Note from Feedfeed

This Orange Cranberry Loaf is just what you need on your table this winter. Fresh cranberries, orange juice, and a simple powdered sugar glaze makes the perfect combo in this quick bread. 

Check out our Quick Breads feed for 250+ recipes from the #feedfeed community! 

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  • Recipe Card
Prep time 10mins
Cook time 20mins
Serves or Makes: 1 loaf

Recipe Card

ingredients

  • 2 large eggs
  • 1 cup sugar
  • 1/4 cup vegetable oil
  • 1/2 teaspoon vanilla
  • zest of an orange
  • 1/4 cup orange juice
  • 1 teaspoon baking powder
  • 2 tablespoons yogurt
  • 2 cups flour
  • 2 cups fresh cranberries

Method

  • Step 1

    Whisk sugar with eggs and continue to add all wet ingredients. Once combined, add flour and baking powder. Fold the cranberries and pour batter in a loaf pan.

  • Step 2

    Bake on 350 degrees until golden brown or the knife comes out clean.

  • Step 3

    Remove from the oven and let it cool. Make some glaze with powdered sugar and orange juice and drizzle over the bread.