"☕️EARL GREY & LEMON LOAF ? My obsession with tea has definitely spilled over into baking & I’m loving it! ?"
Earl Grey and Lemon Loaf Cake
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ingredients
- 1/2 cup oat milk
- 1 1/2 cups all-purpose flour
- 4 Earl Grey tea bags
- 1/2 cup melted unsalted butter
- 3/4 cup granulated sugar
- 2 eggs
- 1 teaspoon baking powder
- 1 teasoon lemon zest
- 1/4 teaspoon salt
- 2 tablespoons honey
- Lemon slices, for garnish
Icing
ingredients
- 1/2 cup icing sugar
- 2-4 teaspoons milk
- 1 teaspoon vanilla extract
Method
Step 1
Bring the oat milk to a boil and steep 2 tea bags in the milk. Remove from heat and let cool.
Step 2
Preheat oven to 350ºF. Grease a loaf pan.
Step 3
Mix sugar, butter & honey together. Add the eggs in one at a time.
Step 4
Add flour, salt & baking powder and mix. Add the tea infused milk along with the tea leaves from inside the remaining two tea bags and mix.
Step 5
Pour batter into loaf tin and bake for 30-45mins or until a knife or cake tester inserted comes out clean. Remove from oven and let cool.
Step 6
In a bowl, combine icing ingredients and pour over the cooled loaf. Top with sliced lemons to garnish if desired.