"Soft, chewy and rich in chocolate and hazelnut flavors, these one bowl brownies are super easy and delicious."
Chewy Chocolate Hazelnut Brownies
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A Note from Feedfeed
Few things beat a good batch of chewy brownies. These have a rich chocolate flavor laced with a hint of hazelnut to add a nutty flair. Use gluten free flour to make these a GF-friendly treat! What are you waiting for?
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Prep time 10mins
Cook time 30mins
Serves or Makes: 16
Recipe Card
ingredients
- 1/2 cup melted and cooled coconut oil
- 2/3 cup brown sugar
- 1/3 cup cocoa powder
- 3/4 cup gluten free baking flour
- 3/4 cup chocolate hazelnut spread
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 3 eggs
Method
Step 1
Preheat oven to 350°F and line a 8 inch square brownie pan with parchment paper.
Step 2
In a large bowl, whisk together Nutella, coconut oil, xylitol or sugar, vanilla and eggs until creamy and well combined.
Step 3
Whisk in gluen free flour, cocoa and salt mixing until well combined.
Step 4
Pour the batter into the prepared baking pan, using a spatula to smooth out the top.
Step 5
Bake for 30 – 35 minutes until a toothpick in the center comes out clean.
Step 6
Remove from pan, let cool, spread with more Nutella then enjoy!!!