"The easiest and most fancy dessert that you can make for your Diwali Party!"
Diwali Chocolate Bark
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A Note from Feedfeed
Diwali is known for celebrating with exceptional dessert offerings. Here's a super easy chocolate bark that comes together with very few ingredients- Melted chocolate is flavored with cardamom and then set to firm with edible rose petals and chopped pistachios-but any toppings of your choice work well here!
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ingredients
- 1 1/2 cups vegan chocolate chips
- 1 tablespoon regular unsalted or vegan butter
- 3/4 teaspoons ground cardamom
- 2 tablespoons roasted salted pistachios, roughly chopped
- 2 tablespoons dried rose pedals, crushed for sprinkling
Method
Step 1
Melt the chocolate and butter in a microwave.
Step 2
Add the cardamom powder and mix to combine.
Step 3
Spread parchment paper on a baking sheet and pour the chocolate mixture atop.
Step 4
Sprinkle pistachios and rose pedals evenly over top.
Step 5
Place into the freezer to firm. Once hardened, break into pieces and serve. Keep refrigerated.