Sauteed Zucchini and Quinoa Bowl with Kimchi, Avocado and Fried Egg
"Here is a clean-out-the-fridge bowl since I won’t be doing much cooking this week with my parents here!"
-- @walderwellness
Recipe Intro From walderwellness

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Serves or Makes: serves 4


  • 2 cups sauteed zucchini
  • 1 cup cooked quinoa
  • 1/ 2 cup kimchi
  • 2 tablespoons toasted sesame oil
  • 2 teaspoons sesame seeds
  • 2 avocados, sliced
  • 4 large eggs, fried
  • salt and pepper, to taste


  • Step 1

    Combine all ingredients and serve immediately.