What’s the holidays without mashed potatoes?! If you are looking for a light, low calorie mashed potato recipe, this is not it! When it comes to holiday mashed potatoes, our philosophy is go big (with butter!) or go home. As for the mashing weapon of choice, use a ricer. It will make your potatoes lighter and fluffier. Mashing by hand can lead to gummy mashed potatoes, and no amount of butter can fix that!

When it comes to topping light and fluffy mash, it’s all gravy! Use our low-stress ratio to get silky smooth gravy everytime!

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