"Sip on something sweet as we say goodbye to summer!"
Peach Iced Tea with Agave Lime Syrup
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Recipe Intro From thefeedfeed
We have been using this Agave Lime Syrup recipe all summer! First we used it in a mojito mocktail, and now in this peach iced tea. It's pretty simple, just brew and chill some rooibos tea, mix in a little Agave Lime Syrup, and pour into a pitcher with ice and peach slices. Voila, perfect chilly summer drink, baby!
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Prep time 5mins
Cook time 30mins
Serves or Makes: 4 servings
Recipe Card
ingredients
- 2 bags rooibos tea
- 2 tablespoons agave lime syrup
- 2 peaches
- fresh mint, for garnish
Method
Step 1
Slice the peaches into thin wedges and add to a pitcher.
Step 2
Bring 8 cups of water to a boil in a large pot over high heat. Add tea bags and brew for 10 minutes, then remove and discard tea bags.
Step 3
Allow tea to cool completely, then add agave lime syrup. Stir it up and taste, adding more syrup if necessary.
Step 4
Add ice to the pitcher and pour in the tea. Give it a stir to quickly chill the tea and infuse with the peaches. Pour into glasses, making sure each glass gets a peach slice, and garnish with a fresh sprig of mint.