"Sabayon is an Italian dessert sauce with a light and airy texture with a nutty aroma of Marsala. It’s an excellent topping for fruits and other desserts."
Whipped Marsala Sabayon with Fresh Strawberries
5
- ★★
- ★★
- ★★
- ★★
- ★★
Jump to Section
- Recipe Card
Prep time: 2mins
Cook time: 8mins
Serves or Makes: 4
Recipe Card
ingredients
- 4 large egg yolks
- 1/4 cup sugar
- 1/4 cup dry Marsala wine
- strawberries, raspberries, or any other berry, sliced