Passionfruit & Chocolate Cream Lactarts

"Fancy vintage style cream lactart sodas using homemade passionfruit and chocolate syrup, lactart, cream, gelato and soda water. Inspired by the passionfruit soda recipe - Australian Snow - appearing in David Embury's (1948) The Art of Mixing Fine Drinks. Explores the pairing of passionfruit with chocolate - enhancing fruity notes in both."