1/4 cup of coconut oil melted 1/4 cup of cacao paste melted 1/4 cup of cacao butter shaved 1/4 cup of maple syrup 1 tsp of vanilla bean paste 1/4 cup of dried cranberries 1/4 cup of pumpkin seeds 1/4 cup goji berries
Directions Place cacao butter, paste and coconut oil into a double boiler or bowl over a saucepan of boiling water and allow to melt whilst stirring with a wooden spoon. Once it's melted add the vanilla and maple syrup and mix well and allow to cool for 5 minutes before returning to the heat and mixing well. Then add cranberries, pumpkin seeds and Goni berries. Pour mixture onto a lined baking sheet and spread mixture out until about 1 cm thick. Leave I fridge to cool and go hard. Then once hard break into pieces and enjoy!!