Homemade Preserved Lemons

"One of the treasures in my fridge is preserved Meyers Lemon. A case of them makes plenty of quarts and pints so I can easily share. The longer they are preserved the better! The ultimate simple salad includes preserved lemons. I pull a few out of the jar, rinse, put through the garlic press, and add. Such a unique flavor enhancer for so many dishes: amazing in a bowl of greens as part of a dressing.Toss in greens, add olive oil and whatever goodies you like including a pickled onion. Delicious! Also try them on bruschetta, in a mayo sauce, and with grains and vegetables. Make some for fun with your friends and give as a homemade holiday gift. "