Beer-Soaked Cashew Cheese Ball

"It’s not every day I make a cheese ball, so I figured why not go all out! This IPA Vegan Cheese Ball is made from beer-soaked cashews and wrapped in a mixture of walnuts and tempeh bacon. Just 10 ingredients and minimal hands on time, it’s a perfect make ahead party dish. Serve it with some noevil foods chorizo. Grab a cracker, schmear it with IPA cheese, top it with chorizo, and tell me again how a #vegan diet seems boring. 🌱🧀🍺👍 #vegancheese #veganfood #eatplants #noevilfoods #veganrecipes #f52familystyle #findingvegan #bestofvegan #thefeedfeed #thefeedfeedvegan #dairyisscary #beer #whatveganseat #fall #thanksgiving #ashevillebeer"