Watermelon and Cucumber Salad with Lime and Mint

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A Note from Feedfeed

There are few things that bring me more joy than cutting into a perfect watermelon in the peak of summer. I eat it plain, blend it into juice, shake it up into a cocktail but my favorite way to enjoy it is in a simple summer salad. All you need is some cubed watermelon, fresh lime, a few crunchy cucumbers, mint and some chili lime seasoning and you have a refreshing, crowd-pleasing summer side. Want to brush up on your watermelon carving skills. Check out our tutorial HERE. 

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Recipe and Headnote Molly Adams

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  • Recipe Card
Prep time 15mins
Serves or Makes: 4-6

Recipe Card

ingredients

  • 4 cups cubed seedless watermelon
  • 2 Persian cucumbers, thinly sliced
  • 1 lime, juiced
  • 1/4 cup fresh mint leaves
  • chili lime seasoning, to taste

Method

  • Step 1

    Add cubed watermelon to a platter. Scatter cucumber on top, then squeeze fresh lime juice on top.

  • Step 2

    Garnish with mint and season with chili lime seasoning and serve.