Coconut Banana Pancakes

"Thinking about Saturday mornings brunch already? . I have the perfect recipe!"
-- @lucy_and_lentils
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  • Recipe Card
Prep time 10mins
Cook time 15mins

Recipe Card


  • 3/4 cup rice flour
  • 1 small ripe banana
  • 1 cup coconut milk
  • 2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1 teaspoon coconut oil
  • Pinch of salt


  • Step 1

    In a large mixing bowl add the rice flour, baking powder, cinnamon and pinch of salt In a medium bowl mash the small banana, then add the coconut milk Leave in the fridge for around 10 minutes to bind Heat a large pan on a medium to high heat, with a tsp of coconut oil, then pour small circles of pancake batter to make your pancakes Once the pancakes start to show little bubbles it means they are ready to flip, so gently turn them over Once they have cooked on both sides, add the berry compote and a dollop of vegan cream Enjoy