"Have so many tomatoes that you're not sure what to do with? Here's an idea..."
Spaghetti Squash With Sautéed Tomatoes
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Recipe Intro From juangmaggie
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Details
Prep time 10mins
Cook time 10mins
Serves or Makes: 4
Recipe
- 1 tablespoon olive oil
- 1 tablespoon garlic
- 2 1/ 2 cups canned tomatoes, diced
- 2 tablespoons chopped basil
- salt & pepper to taste
- 1 medium spaghetti squash, cooked
Method
Step 1
Season the tomatoes with coarse kosher salt and ground pepper to taste. Sauté tomatoes with garlic, basil, and olive oil for a few minutes until aroma is released and tomatoes are soft. Toss with cooked spaghetti squash.