"Say hello to one of the best frozen cocktails of the summer. This takes inspiration from my “Campari-To-Kill-Ya” cocktail using both tequila and Campari. You can even sub the tequila for Mezcal if you’d prefer! Make sure to save this recipe so you can have them on a hot summer day!"
Frozen Italian Paloma Pitcher
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Serves or Makes: 8
Recipe Card
ingredients
- 2 cups Tequila
- 1 cup Campari
- 1/2 cup Orange Juice
- 1/2 cup Lime Juice
- 1 cup Grapefruit Juice
- 2 tablespoons Simple Syrup
- 2 cups Topo Chico w/ Lime
- Ice
- Lime or Grapefruit Wheel
Method
Step 1
In a blender add tequila, campari, lime juice, orange juice, grapefruit juice, simple syrup, topo chico and ice.
Step 2
Pulse until desired texture; smooth, slushee, etc.
Step 3
Pour into pitcher or glasses and garnish with an orange or lime wheel.