"✨The creamiest chocolate mousse topped with whipped cream✨ If you’re a chocolate fan like me, then this will be thee go-to dessert for you!"
Chocolate Mousse
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A Note from Feedfeed
This creamy Chocolate Mousse is a simple, yet elegant dessert perfect for tackling that sweet craving after dinner. It's made with full-fat coconut cream for an extra creamy texture, while the dark chocolate gives a rich chocolately flavor.
Check out our Chocolate Mousse feed features 100+ melt in your mouth recipes from the #feedfeed community!
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- Recipe Card
Prep time: 15mins
Serves or Makes: 3
Recipe Card
ingredients
- 1 1/2 cups coconut cream, no liquid
- 45 grams Dutch-processed cocoa powder
- 1 tablespoon sweetened hot chocolate
- 100 grams dark chocolate, 70% dark chocolate
- 3 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 3 tablespoons coconut cream, for garnish
- 3 tablespoons grated chocolate, for garnish
Method
Step 1
Melt the hot chocolate in the microwave on a medium setting, and check the chocolate and stir every 10-15 seconds. This prevents the chocolate from getting burned.
Step 2
Once the chocolate is melted, add all the ingredients to a food processor and blitz until smooth. You can also do this by placing the ingredients in a bowl and stirring with a wooden spoon.
Step 3
Place the mousse in separate cups and allow to chill for an hour or overnight before eating.
Step 4
Top with extra coconut cream and grated chocolate.