Lemon Blueberry Scones Wedges

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"A quick-fix breakfast hot from the oven this morning! Lemon Blueberry Scones Wedges baked in my favourite cast-iron skillet with a beautiful crust drizzled with lemon icing. Let's eat! ?❤"
-- @heartybakes

Recipe Intro From heartybakes

These scones forgo the usual baking sheet in favor of a cast-iron skillet. This method helps the scones retain their shape while cooking, encourages even baking and offers dramatic appeal to your breakfast table. Just make sure there is ample spacing between scones prior to baking so that the heat can reach the sides of the scones as well.