Crispy Roasted Shishito Peppers

(87)
"roasted shishito peppers | tahini ginger tamari dipping sauce, dill, lime juice, toasted sesame"
-- @hannah.che

Ingredients:

shishito peppers

drizzle of olive oil

sea salt (add spices if you like)

Directions:

Coat shishito peppers with olive oil and salt. Roast them in a 450F (232 C) oven until they're slightly blistered and crispy