Freshly Baked Bread

A Note From Kathryn Geyer

There’s something about baking bread that is both spiritual and soulful. Take the simplest of ingredients, flour, water, and yeast - add time and heat and something wholly different is formed - something crackly, savory, delectable, and universally enjoyable. Making bread from scratch has always had a pastoral, from-the-earth connotation, giving the baker a sense of connection with history, the earth’s bounty, and their ability to bring nourishment. I find the process meditative and restorative. "Freshly baked" is a phrase that will brighten most anyone’s day. Whether you are an accomplished bread baker or trying it for the first time, this is your spot for inspiration.

Kathryn Geyer

@thescratchartist

New York, NY

Cranberry Sourdough Banana BreadSunflower and Pumpkin Seeded Sourdough Rye bread (Råg bröd)Whole Wheat Sandwich BreadCinnamon BunsAlmond and Coconut Flour Sandwich BreadPull-Apart Bread with Tahini and CinnamonFocaccia with Tomato Confit and BurrataBlueberry Brioche with Cinnamon Crumble ToppingBlackberry Oregano Sourdough FocacciaYeasted Chocolate Hazelnut Swirled Banana BreadHomemade Pretzel BreadPumpkin Sandwich BreadSaffron Star Bread With Cardamom FillingFestive Cranberry And Goat Cheese FocacciaHomemade Focaccia With Roasted Garlic And Rosemary Asiago, Sun Dried Tomato And Rosemary BreadRosemary FocacciaStoneground Rye And Wholewheat SourdoughHomemade Sourdough LoafBasic Sourdough BreadHomemade Cinnamon Swirl BreadHoney Oat LoafSwedish Bread With Almond FillingTurmeric, Leek, Roasted Garlic And Sesame Seed LoafPerfect Homemade SourdoughToasted Pecan And Sour Cherry Buckwheat BreadApple Artisan BreadCheddar Irish Soda Bread With RosemaryRoasted Potato Sourdough With Cultured ButterHomemade Naan