Salted Chocolate Peanut Butter Balls
Recipe Intro From feedfeed

Whoever came up with chocolate and peanut butter, we are forever indebted to you. These vegan treats bring the two together in bite-sized pieces that you can grab whenever the craving strikes. Don't forget to top them with a healthy dose of flaky salt to amp up that chocolate flavor!


Prep time 5mins
Serves or Makes: 6
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  • 3/ 4 cup peanut butter
  • 1/ 3 cup rice malt syrup
  • 1/ 4 cup coconut oil, melted
  • 1/ 4 cup coconut flour
  • 1/ 4 cup almond meal
  • Sea salt, for topping
  • Chocolate, for coating


  • Step 1

    Combine all of the ingredients in a bowl. Allow the mix to set in the fridge/ freezer for 20 minutes approx.

  • Step 2

    Roll the mix into 1 or 2 tbsp balls. If the mix starts to soften put them back in the freezer for about 5 minutes, then roll again to create a smooth round shape.

  • Step 3

    Melt some vegan dark chocolate, coat the balls in the chocolate and top with some sea salt. Store in the fridge.