Caramelized Banana and Nut Butter Oatmeal

"This caramelized banana oatmeal is SO delicious and creamy, it will be the only thing getting you out of bed in the morning."
-- @eatwithclarity_
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  • Recipe Card
Prep time 10mins
Cook time 15mins

Recipe Card


  • 1 cups rolled oats
  • 2 cups almond milk
  • 2 bananas
  • 1 tablespoons coconut oil
  • 1/4 cup maple syrup
  • 1 teaspoons vanilla
  • 1/2 teaspoons cinnamon


  • Step 1

    Add the oats and plant milk or water to a pot and bring to a boil.

  • Step 2

    Reduce heat to low, add cinnamon and vanilla and let simmer until thickened.

  • Step 3

    While the oatmeal is cooking, add the coconut oil and 2 tbsp maple syrup to a large saute pan. Once it is sizzling, add in the sliced bananas.

  • Step 4

    Cook on each side for about 3-5 minutes, or until nice and golden brown.

  • Step 5

    When the oatmeal is done, stir in the final 2 tbsp of maple syrup (optional) and top with bananas.

  • Step 6

    Top with an extra pinch of cinnamon, crushed walnuts, pecans, or nut butter and enjoy.

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