"Summer heat also means the arrival of the king of fruits - Mangoes !!! And what's better than ice cream and mangoes put together."
No Churn Mango Ice Cream
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A Note from Feedfeed
You're three ingredients away from your very own homemade no-churn mango ice cream! Condensed milk is the secret to this streamlined frozen treat.
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Recipe
Details
Prep time 15mins
Cook time 15mins
Serves or Makes: 6
Recipe
- 2/ 3 cup sweetened condensed milk
- 1 cup heavy cream, chilled
- 1 mango, pureed
Method
Step 1
Whip the cream till you have soft peaks.
Step 2
Combine 1/2 cup mango puree and condensed milk. Add some more condensed milk if you want it sweeter.
Step 3
Mix in the whipped cream with the mango puree and condensed milk mixture. Pour the mix into a loaf tin/cake tin and freeze for at least 3 hours.