Bacon Mac & Cheese
Prep time 10mins
Cook time 20mins
Serves or Makes: 2

Recipe Card



  • Step 1

    Prepare Annie's Shells & White Cheddar Mac & Cheese according to the packaging instructions. Set aside.

  • Step 2

    Cook bacon in a pan over medium heat until crispy. Remove from the pan and dice into small pieces.

  • Step 3

    Add breadcrumbs directly into the pan with the bacon fat, continuously stirring to cook for 2-3 mins or until browned.

  • Step 4

    Stir bacon bits into the mac and cheese until well combined. Transfer to a serving dish and top with breadcrumbs. Serve immediately.