"Deliciously moist spiced pumpkin bread! The perfect dessert with a cup of hot coffee."
Dreamiest Spiced Pumpkin Bread
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Prep time: 12mins
Cook time: 55mins
Serves or Makes: 12
Recipe Card
ingredients
Pumpkin Bread Ingredients
- 1/2 cup coconut oil
- 2 1/4 cup white wheat sprouted flour
- 2 tbsp ground flaxseed meal
- 2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/8 teaspoon cloves
- 1/8 teaspoon ginger
- 1 cup pumpkin puree
- 1 1/2 teaspoon vanilla extract
- 2 tbsp plain nonfat Greek yogurt
- 3/4 cup monk fruit sugar
- 3/4 cup brown sugar
- 2 eggs
Method
Step 1
Preheat your oven to 350 degrees and grease and line a loaf pan with parchment paper so the sides overhang by 2 inches on both sides.
Step 2
In a medium mixing bowl combine flour, flaxseed meal, baking powder, baking soda, salt, cinnamon, nutmeg, cloves and ginger.
Step 3
In the bowl of your stand mixer (or large mixing bowl works too) add your coconut oil, monk fruit, brown sugar, pumpkin puree, vanilla and nonfat yogurt mix to combine then add in eggs one at a time unit fully incorporated.
Step 4
Mix the dry ingredients into the wet ingredients in 2 additions.
Step 5
Pour your batter in greased and lined loaf pan and bake for 50-60 mins depending on your oven. Start checking doneness by using a toothpick in the center around 50 mins. Allow to cool before slicing.
Step 6
If desired this can be topped with the cream cheese frosting, add 1/2 cup cream cheese to a glass bowl and microwave 20 seconds to soften, add in your maple syrup and cinnamon and whisk until smooth. Pour on top of slightly cooled cake and enjoy!
ingredients
Cream Cheese Frosting Ingredients
- 1/2 cup cream cheese
- 2 1/2 tbsp maple syrup
- 1/4 teaspoon cinnamon