"This Lemon, Garlic & Herb Roasted Salmon recipe is my New Year fix! It’s fresh and bright but also warm, comforting and flavorful – the perfect salmon dish for the post-holiday cleanse!"
Roasted Salmon with Lemon, Garlic and Herbs
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A Note from Feedfeed
A bright, flavorful, and healthy weeknight dinner. This salmon comes together in only 30 minutes! Serve alongside your favorite roasted vegetables, rice, or side dish.
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- Recipe Card
Prep time 20mins
Cook time 10mins
Serves or Makes: 30
Recipe Card
ingredients
- 3 tablespoons olive oil
- Juice from 1 lemon, plus zest
- 1 large garlic clove, minced
- 2 teaspoons Herbs de Provence
- 1/4 teaspoon coriander
- Salt and freshly ground pepper, to taste
- 1 pound salmon
Method
Step 1
Preheat the oven to 450 degrees F.
Step 2
In a bowl, combine olive oil, lemon juice, zest, garlic, Herbs de Provence, coriander. Season to taste, set aside.
Step 3
Season both sides of salmon with salt and pepper. Place in a baking dish, brush tops with lemon mixture, roast for 13 minutes. Spoon half of the mixture over the salmon. Place back in the oven for 2-5 more minutes, or at an internal temperature of about 130-135 degrees F.
Step 4
Remove salmon from oven, and serve by spooning a few more tablespoons of the lemon mixture on top of the salmon. Serve immediately along with your favorite side.