A fresh and flavorful blueberry compote, complete with rosemary undertones and a balsamic bite. Perfect for pairing with ice cream or goat cheese! -@whisksandwildflowers
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Blueberry Balsamic Compote
Recipe
Prep time 2mins
Cook time 10mins
Yield: Serves or Makes 4
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ingredients
- 2 tablespoons balsamic vinegar
- 1 cup fresh blueberries
- 1 teaspoon chopped fresh rosemary
Method
Step 1
In a large nonstick pot, add balsamic vinegar and blueberries. Bring to a simmer over medium heat. Once the blueberries have softened from the moisture (about 5 minutes), mash into the balsamic vinegar. Add the chopped fresh rosemary, and let simmer for 5 more minutes.
Step 2
Let cool before serving, and enjoy!