Blueberry Balsamic Compote

"A fresh and flavorful blueberry compote, complete with rosemary undertones and a balsamic bite. Perfect for pairing with ice cream or goat cheese!"
-- @whisksandwildflowers
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  • Recipe Card
Prep time 2mins
Cook time 10mins
Serves or Makes: 4

Recipe Card


  • 2 tablespoons balsamic vinegar
  • 1 cup fresh blueberries
  • 1 teaspoon chopped fresh rosemary


  • Step 1

    In a large nonstick pot, add balsamic vinegar and blueberries. Bring to a simmer over medium heat. Once the blueberries have softened from the moisture (about 5 minutes), mash into the balsamic vinegar. Add the chopped fresh rosemary, and let simmer for 5 more minutes.

  • Step 2

    Let cool before serving, and enjoy!

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