Peanut Butter And Jelly Stuffed French Toast

"I unfortunately did not have this peanut butter & jelly stuffed french toast for breakfast today (I had a bar and an apple because travel hahaha)"
-- @veggiekins
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  • Recipe Card
Cook time 10mins
Serves or Makes: 2

Recipe Card


  • 4 slices stale bread
  • 4 tablespoons nut butter
  • 1 teaspoon chia seeds
  • 1 cup mixed berries
  • 1 cup non-dairy milk
  • 1 tablespoon ground flax seed
  • 1 teaspoon cinnamon
  • 1/2 teaspoon vanilla extract
  • 1/2 tablespoon coconut nectar, optional


  • Step 1

    In a large bowl, add milk, flax seeds, cinnamon and vanilla and let sit for about 5-8 min. - On low heat, add berries, coconut nectar (if using) and chia seeds to a pan and let cook down. Allow to slightly thicken and mash berries with your spatula.

  • Step 2

    Make 2 sandwiches, with nut butter of choice and your berry mixture. - Place the sandwiches into batter, flipping and spooning over to make sure all sides are soaked. - Heat a nonstick pan on medium heat and place the sandwich onto the pan and let cook on both sides for about 1-2 minutes until golden brown.