"A remake of a Swiss Classic! 7-ingredient vegan chocolate cake"
Vegan Blueberry Chocolate Cake
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A Note from Feedfeed
This decadent Vegan Chocolate Cake is the perfect recipe to have in your back pocket. Made with only 7 ingredients its an easy to make and incredibly delicious cake, perfect for special occasions or a quick dessert.
If you are looking for more dessert inspiration, check out our Vegan Dessert feed, featuring tarts, cookies, and pies like this amazing Vegan Chocolate Cake Pie by @veganofholly and 1000+ more dessert recipes. Also, be sure to check out our 5 favorite vegan desserts here!
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ingredients
- 1 cup spelt flour
- 3/4 cup granulated sugar
- 1/2 cup vegan butter
- 1 cup dark chocolate
- 1 cup apple sauce
- 1 teaspoon vanilla paste
- Cocoa powder, for dusting
- blueberries (or fruit of choice) , for decoration
Method
Step 1
Preheat your oven to 250° F . Grease a round pan. In a water bath melt the chocolate with the vegan butter.
Step 2
In another bowl combine the flour with the sugar, vanilla and salt. Combine the dry mixture with the apple sauce and the chocolate-butter mixture.
Step 3
Spread in a round pan and bake for about 8-10 minutes. Let cool down, dust with cacao powder and decorate with seasonal fruits if you fancy.