"Finally getting around to trying 'nice cream'. I only had ripe bananas in my freezer for two weeks! It is my new sweet treat and perfect for that mid-afternoon pick me up! Kid approved too, I just won't correct them when they call it ice cream!
RECIPE:
Ripe bananas, frozen Pistachio, chopped Unsweetened chocolate, chopped Almond butter or cashew butter, warm Almond milk or coconut milk
In a food processor or blender mix bananas and splashes of almond milk, until desired creaminess.
Spoon into bowls and cover with toppings.
I usually serve 1 banana per person."
RECIPE:
Ripe bananas, frozen Pistachio, chopped Unsweetened chocolate, chopped Almond butter or cashew butter, warm Almond milk or coconut milk
In a food processor or blender mix bananas and splashes of almond milk, until desired creaminess.
Spoon into bowls and cover with toppings.
I usually serve 1 banana per person."