"So I had pizza. For brunch. Best idea ever?
Flatbread pizza with zucchini & mushroom and basil<3"
Zucchini And Mushroom Flat Bread Pizza
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Recipe Intro From thesunshineeatery
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Prep time 1hr
Cook time 15mins
Recipe Card
For the Dough
ingredients
- 2 cups whole wheat flour
- 1 (1/4 ounce) packages active dry or instant yeast
- 3/4 teaspoons salt
- 1 cup warm water
- 1 tablespoon olive oil
For the Pizza Sauce
ingredients
- 1/2 cup plus 2 tablespoons tomato puree
- 1 tablespoon Italian seasoning
- Salt, to taste
For the Toppings
ingredients
- Cooked mushrooms
- Fresh basil
- Zucchini slices
Method
Step 1
Dissolve the yeast in the warm water to activate. Add wet ingredients to dry and knead until a nice dough comes together. Cover and let it rest for at least 30 mins to an hour until the dough has doubles in size.
Step 2
Preheat oven to 425˚F. Once risen, stretch dough into desired shape and add your pizza sauce and toppings of choice. Cook for about 10-15 minutes, or until crust begins to turn golden brown.