"Homemade gluten-free, low-carb crackers! You can't buy these, but you can sure as hell make them! Made with garbanzo bean flour, tahini, olive oil and seeds, these crackers are crunchy and addictive. "
Garbanzo Tahini Gluten-free Crackers
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Recipe Intro From thenonchalantcook
Although I don't practice a Gluten-free dietary regimen, these Gluten-Free Crackers look and sound amazing! @thenonchalantcook uses Tapioca and Garbanzo Bean Flours and also uses Tahini in these Crackers. They are also flavored with Sesame, Flax and Sunflower Seeds for that extra texture and crunch. I look forward to making these for my next gathering. #crackers #garbanzobeans #tahini #sesame #flaxseeds #sunflowerseeds #glutenfree #healthycrackers