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Baked Fenugreek Chips (bajra Methi Puri)

Baked Fenugreek Chips(Bajra Methi Puri) :: A heathy, nutritious and delicious take on a traditional…
Baked Fenugreek Chips(Bajra Methi Puri) :: A heathy, nutritious and delicious take on a traditional recipe that had been made for generations in our family!!? And an excellent alternate to Kale chips!!? The recipe uses millet flour(called bajra), fenugreek leaves, cilantro, ginger, garlic, carom seeds(called ajwain - excellent for digestion), black sesame seeds and spices!! My grandma still makes it and so do my aunts! The recipe calls for frying the flattened dough but I simply baked it with a spray of olive oil on the top to crisp it up a bit. It turned out delicious and goes so well with masala chai or coffee! My grandma and aunts are going to try the healthy way as well now!!??❤️ Recipe on Facebook :: Jam Lab
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