"This Greek beef stew with pearl onions is a hearty meal suitable both for a festive occasion or an everyday dinner. It can also be made with rabbit or veal. Sometimes it’s made with baby onions or pearl onions, and other times it’s made with regular sliced onions. I actually prefer it with regular sliced onions because they caramelize much better but pearl onions make it look more pretty and festive. But, tradition is not very strict in this case and also this stew will taste delicious no matter what type of onions you choose!"