"Dear stone fruit season, please don't leave me!??❤️
.
This is one of the best toast combos I've had in a while (besides the avocado version of course) and most of this came from my #farmersmarket haul yesterday??! Photo/toast styling inspired by the crazy talented Nick @forkinpancakes! If you want some serious, drool worthy food/breakfast inspo, go give him a follow why don't you?!??Toast deets below!??????
.
Sourdough toast cooked in a little @fourthandheart ghee, @siggisdairy vanilla yogurt, plum (left), pluot (right), sprinkled with pistachios, @nutsdotcom puffed quinoa, @salbachia chia seeds, basil, mint, and a drizzle of honey. ...
#toast #stonefruit #salbachia #nutsdotcom #heresmyfood #rslove #dailysiggis"
Sourdough Toast With Vanilla Yogurt, Honeyed Plums, Pluots And Puffed Quinoa
0
- ★★
- ★★
- ★★
- ★★
- ★★
Ingredients:
Sourdough bread, toasted
ghee
vanilla yogurt
1 plum, sliced
1 pluot, sliced
sprinkle of pistachios
sprinkle of puffed quinoa
sprinkle of chia seeds
fresh mint
fresh basil
drizzle of honey
Directions:
Cook the Sourdough toast cooked in a little ghee. Top with a couple spoonfuls of yogurt, plum (left), pluot (right). Sprinkle with pistachios, puffed quinoa, chia seeds, basil, mint, and a drizzle of honey.