Prep time 5mins
Serves or Makes: 1
Recipe Card
ingredients
- 2 ounces peach puree
- 2 ounces mezcal
- 3/4 ounce Cointreau
- 1/2 lime, juiced
- 1/2 ounce honey simple syrup
- Lime wedges, for garnish
- Peach slices, for garnish
- Salt, for the rim
Method
Step 1
In a cocktail shaker add ice, peach puree, honey simple syrup, mezcal, cointreau, and lime juice. Shake for 30 seconds.
Step 2
Using a lime wedge, run the lime around the edge of the glass, wetting the rim. Dip the rim in salt, then fill the glass with ice.
Step 3
Double strain from cocktail shaker into your glass. Garnish with a peach slice or lime wedge.