Graham Cracker Waffle S’mores
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A Note from Feedfeed
How do you like to enjoy your s'mores? Kristie from @TheSweetAndSimpleKitchen gave hers a twist with homemade graham cracker waflles. She then topped them with a perfectly roasted marshmallow, a Ghirardelli Milk Chocolate Caramel Square, and some maple syrup. They are perfect for a sweet breakfast or dessert!
Show us how you make your s'mores by entering our contest! You can find the rules to enter here.
Graham Cracker Waffles
Makes 4 large circular waffles (16 waffle triangles for s’mores)
Ingredients
2 cups whole wheat flour
½ cup dark brown sugar
½ tsp baking soda
1 tsp baking powder
½ tsp salt
1 tsp cinnamon
2 cups buttermilk
2 egg whites
¼ cup melted butter
2 tsp pure vanilla extract
Directions
Pre heat your waffle iron.
In a large bowl, whisk together flour, brown sugar, baking soda, salt and cinnamon.
In a separate bowl, whisk together buttermilk, egg whites, melted butter and vanilla until combined.
Make a well in the center of the dry ingredients and pour the wet ingredients in. Fold the wet ingredients into the dry until just combined. Scoop batter into your waffle maker and cook according to manufacturer's instructions.
**Note: We used a circular waffle iron, but if you don’t have a circular waffle iron and sliced the waffles into little quarter triangles. However, if you a square waffle iron, this is fine, you will just have to slice the waffles in half instead.
S’mores Assembly
Ingredients
Waffles
Marshmallows
Ghirardelli Milk Chocolate Caramel Squares
Directions
Toast your marshmallows via your favourite method. Over a campfire, or a BBQ, or in the oven or with a blow torch will work great.
Place a Ghirardelli Milk Chocolate Square on top of one of the waffle triangles; top with toasted marshmallow; top with another Milk Chocolate Square (if desired) and finish with another waffle triangle. Enjoy!