"Very easy and delicious cookie! It works as a breakfast treat as well!"
Maple Pecan Banana Cookies
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- Recipe Card
Prep time 15mins
Cook time 13mins
Recipe Card
ingredients
- 2 Bananas
- 3 tablespoons Maple Syrup
- 2 tablespoons Almond Butter
- 2 tablespoons Coconut Oil
- 1 Egg or Flax/Chia Egg
- 2 cups Almond Flour
- 3 tablespoons Almond Flour
- 1 teaspoons Baking Powder
- 1/8 teaspoon Cinnamon
- 1/8 teaspoons Salt
Method
Step 1
Preheat oven to 350. Mash bananas. Mix all dry ingredients together. Start with 2 cups almond flour. Reserve the extra tbsp. of almond flour, only if you need them once you mix wet and dry together. Mix all wet ingredients together (except egg). Once all the wet is mixed completely- stir in egg until combined. Combine both wet and dry ingredients together and stir. Add in more almond flour if it’s too wet. Bake for 13-15 minutes